The restaurant "Au Vieux chalet" is located on the ground floor of the hotel La Ferme du Lac 4*.
Ideally located in Thyez in the heart of the Arve Valley, close to industrial companies and bar turning companies. But also, close to the ski resorts and the most beautiful passes of Haute-Savoie
With a capacity of 35 people in the dining room and 30 people on the terrace for the summer, our restaurant "Au Vieux Chalet" welcomes you during your lunches or dinners, whether you are guests of the hotel La “Ferme du lac 4 *” Locals or passing through our region.
Inside, in our restaurant room you can appreciate the intimate style of a "chalet" restaurant and the mountain style combining old wood and Savoyard decorations.
On the terrace, during sunny days, you can enjoy our green surroundings with a beautiful view of the lakes and park of Thyez, only 2 minutes far from Cluses.
Our chef Jean-Christophe Meynet carries out every two months a new menu inspired by local products and products according to the seasons, fresh of quality.
Alone, with colleagues, with friends or in family, let yourself be tempted by innovative dishes that evolve with the seasons.
Every morning, our chef and his team make you a ”daily special” / “plat du jour” at 14 €. This balanced and original menu is created according to the arrivals and seasonal products. This menu will delight all those enjoying a quick and healthy lunch.
For your business lunches, we offer you an "express menu" (45min - 1hr) and we guarantee you to serve as soon as possible in order to respect the time of your lunch break and not disrupt your schedule.
For your executive committees or other meetings, we can suggest common menus for your business lunches. Our chef will be delighted to answer your personalized request and create a adapted menu according to your wishes.
As well as your ceremonies such as weddings, birthdays or baptism, we can make a "tailor-made" menu.
Privatization of the restaurant is also possible.
The restaurant Au Vieux Chalet offers a gourmet snack every afternoon (except Sunday).
Close to lakes of Thyez, spend a pleasant moment around delicious homemade delicacies prepared by our chef.
We are pleased to welcome you in our lounge with a warm atmosphere, or on our new shaded and flowery terrace.
The restaurant is open to all during the week, from Monday to Friday for lunch and dinner and on weekends, only on Saturday evenings. Enjoy a tasty, generous and refined cuisine.
For the residents of the hotel, in the evening, half-board is offered from 42 € for adults and 28 € for children
Do not hesitate to contact us, we are happy to answer to any specific requestsContact us